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BABUSHKA (PLOTVA) ZVINTATA

90.00MDL
Pestele zvintat este preparat dupa retete vechi traditionale de conservare a pestelui, ambalare vrac, termen de pastrare 30 zile la t0-(-8)

BURTA SOMON SARATA

54.50MDL
masa neta : 4 kg; termen de pastrare 15 zile la t 0-(-4)C

FILEU HERING AFUMAT

67.50MDL
Heringul file afumat se poate folosi la prepararea unui sandvis. Va asigur ca va fi foarte gustos. Temperatura de pastrare:0-(-5)
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